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Kids 3+

Chicken Pasta

Cook the pasta following the packet instructions, Steam the broccoli florets for 5 minutes.

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Pastrami, Dill Pickle and Tomato Wrap

Warm the tortillas in the microwave for 20 seconds and place on a board, Spread 1 tablespoon of mayonnaise over one half of each tortilla.

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Mini Tomato and Cheese Tartlets

To make the pastry. Measure the flour and butter into a food processor. Whiz until it looks like breadcrumbs. Add the egg and water and add to the mixture. Whiz until a ball is formed. Roll out thinly on a floured work surface. Cut into 12 rounds using a

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Carrot, Courgette And Sweetcorn Fritters

Beat the egg in a mixing bowl. Add the flour and milk and mix together until smooth. Add the remaining ingredients and season.

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Fruit Compote

Melt the butter in a saucepan, then add the peaches and stir them gently over the heat for 30 seconds, Add the blueberries and sugar and stir for 1 minute.

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Chicken and Vegetable Stir Fry

Heat 1 tbsp olive oil in a frying pan or wok. Toss the chicken in the honey and season, then stir fry over a high heat for 3 to 4 minutes until golden and cooked through.

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Mini Chicken Burgers

Mix all of the burger ingredients together in a bowl. Season and shape into 8 burgers. Pre heat the grill.

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Creamy Chicken and Vegetable Soup

Heat the butter in a saucepan, and fry the onion for 2 minutes. Add the carrots and celery and fry for 5 minutes, Stir in the flour, blend in the stock.

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Fish Pie

Pre-heat the oven to 200°C/400°F/Gas 6, Boil the potatoes in salted water. Drain and mash with the butter, milk and Parmesan and season to taste.

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Tuna Pasta Bake

Preheat the oven to 180C/ 350F/ Gas Mark 4. Boil the pasta until al dente, then drain and refresh in cold water to stop it from over cooking.

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